{"version":"1.0","provider_name":"Gourmetto","provider_url":"https:\/\/gourmetto.lu\/fr\/","author_name":"Riccardo Aureggi","author_url":"https:\/\/gourmetto.lu\/fr\/author\/riccardo\/","title":"Salami au vin Barolo - Gourmetto","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"EWNgdekEHN\"><a href=\"https:\/\/gourmetto.lu\/fr\/produit\/salamebarolo\/\">Salami au vin Barolo<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/gourmetto.lu\/fr\/produit\/salamebarolo\/embed\/#?secret=EWNgdekEHN\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Salami au vin Barolo\u00a0\u00bb &#8212; Gourmetto\" data-secret=\"EWNgdekEHN\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/gourmetto.lu\/wp-content\/uploads\/2024\/04\/IMG20240530111512.jpg","thumbnail_width":2099,"thumbnail_height":2024,"description":"Depuis trois g\u00e9n\u00e9rations, la famille Armini fournit d&rsquo;excellents salamis et charcuteries dans la ville d&rsquo;Alba, au c\u0153ur de la r\u00e9gion des Langhe, o\u00f9 les gens sont connus pour leur connaissance de la viande et du vin. Sans trahir leur philosophie \u00ab il buon salame deve saper di salame \u00bb le bon salami doit avoir le [&hellip;]"}