Moscato d’Asti is an excellent dessert wine that pairs happily with pastries, nuts, biscuits and fruit cakes; moreover, thanks to its moderate alcohol content, it is a welcome thirst-quenching drink in the summer months. For the more adventurous, you can also try the pairing with cured meats and cheeses, but the best is with panettone and colomba, the classic Milanese desserts for Christmas and Easter.
contains Sulphites.
Store in a cool place, sheltered from direct sunlight.
From Giovanni Doglia, prized ‘Winemaker of the Year’ (Gambero Rosso – 2022) a playful and lively Moscato with intense aromas. The quintessential Italian dessert wine.
Straw-yellow in colour with greenish highlights. Aromas are mostly floral with nuances of jasmine, rose, sage and hints of mint. Fruity tones such as peach, apricot, pineapple and banana complete the bouquet. The flavour is sweet with citrusy sourness notes.
Grapes: 100% Moscato d’Asti Bianco
Alcohol 5%
Suggested service temperature : 6°C
17.00 €
Moscato d’Asti is an excellent dessert wine that pairs happily with pastries, nuts, biscuits and fruit cakes; moreover, thanks to its moderate alcohol content, it is a welcome thirst-quenching drink in the summer months. For the more adventurous, you can also try the pairing with cured meats and cheeses, but the best is with panettone and colomba, the classic Milanese desserts for Christmas and Easter.
contains Sulphites.
Store in a cool place, sheltered from direct sunlight.
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