Perfect for your pasta, or to make an unusual crouton at an aperitif.
Hare meat 60%, fresh vegetables in varying proportions (onions, carrots, celery), Italian tomatoes, red wine (sulphites), Italian extra virgin olive oil, butter (milk), rice flour, sunflower oil, sea salt, natural herbs, lemon.
Store in a dry cool place, sheltered from direct sunlight. Once opened, store in the fridge.
With 70 years of activity, Alpe Magna is a master of bringing to the table the gastronomic excellence from the Dolomites region of the Italian Alps. Combining the good flavours of handmade traditional cooking, local high quality ingredients and the most advanced packaging technologies, the result is amazing flavours and long shelf life, without any preservatives or other additives.
This classic peasant recipe from central Italy is enhanced in this preparation with the best parts of the hare, hand-worked and slow-cooked. The game flavours of the hare are mellowed by macerating in Trentino red wine and the slight hints of lemon and thyme, resulting in a delicate and enveloping taste.
9.00 €
Perfect for your pasta, or to make an unusual crouton at an aperitif.
Hare meat 60%, fresh vegetables in varying proportions (onions, carrots, celery), Italian tomatoes, red wine (sulphites), Italian extra virgin olive oil, butter (milk), rice flour, sunflower oil, sea salt, natural herbs, lemon.
Store in a dry cool place, sheltered from direct sunlight. Once opened, store in the fridge.
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