Product information
Bread: Wheat flour, sugar, butter, fresh egg yolks, skimmed milk powder, natural sourdough, vegetal fatty mono and diglycerides, salt, natural aroma.
Icing: Sugar, vegetal non-hydrogenated oil, skimmed milk, pistachio, natural aroma.
Filling: Pistachio 20%, sugar, vegetal non-hydrogenated oils (sunflower, coconut, cocoa butter), skimmed milk powder, whey powder, soy lecithin, natural colouring E141, vanilla aroma.
May contain traces of nuts and sesame.
Store in a dry cool place, sheltered from direct sunlight.
Artisanal Colomba with Pistachio di Bronte DOP
The classic Easter sweet bread, originating from Milan as an Easter version of the famous panettone. As usual, this is produced by our favourite pastry shop: Aledi di Bronte in Sicily.
This variation from tradition is incredibly indulgent, generously filled with a sweet cream made with Pistachio di Bronte DOP.
Strictly made following the traditional recipe, with natural sourdough and with a 56 hours leavening process. It is certain to leave you speechless and wanting for more !
34.50 €
Product information
Bread: Wheat flour, sugar, butter, fresh egg yolks, skimmed milk powder, natural sourdough, vegetal fatty mono and diglycerides, salt, natural aroma.
Icing: Sugar, vegetal non-hydrogenated oil, skimmed milk, pistachio, natural aroma.
Filling: Pistachio 20%, sugar, vegetal non-hydrogenated oils (sunflower, coconut, cocoa butter), skimmed milk powder, whey powder, soy lecithin, natural colouring E141, vanilla aroma.
May contain traces of nuts and sesame.
Store in a dry cool place, sheltered from direct sunlight.
