This cheese will be an excellent centrepiece in your cheese boards.
Pair well with medium-bodied red wines
Non-edible rind.
Raw Milk, salt, rennet.
Nutritional information per 100gr
Energy 1452 kJ/350 kcal
Fat 29g, of which saturated 15g
Carbohydrates 1.3g, of which sugars 1.3g
Protein 21g
Salt 1.9g
Keep it in the fridge. Allow to come to room temperature before serving.
Toma di Cuneo, is an excellent version of the Toma cheeses, found in many valleys of the western Italian and French alps. It is an artisanal soft cheese with small eyes that testify to the raw processing of the milk. It has a sweet and pleasant flavour, with hints of freshly milked, flowers and alpine herbs.
17.50 €
This cheese will be an excellent centrepiece in your cheese boards.
Pair well with medium-bodied red wines
Non-edible rind.
Raw Milk, salt, rennet.
Nutritional information per 100gr
Energy 1452 kJ/350 kcal
Fat 29g, of which saturated 15g
Carbohydrates 1.3g, of which sugars 1.3g
Protein 21g
Salt 1.9g
Keep it in the fridge. Allow to come to room temperature before serving.
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