Fantastic on its own, served on an antipasti board. A perfect accompaniment for cold meats, cheeses and dips.
“00” wheat flour, green and black olives, sunflower oil, malted wheat and barley flour, sourdough, salt, water.
contains gluten
may contain traces of soy, nuts, sesame, and milk.
Store in a dry, cool place, sheltered from direct sunlight.
These classic breadsticks are made with an old traditional recipe, with natural sourdough, shaped by hand one by one and leavened for 24 hours.
The result is a crispy and brittle breadstick, with the grassy and slightly bitter olive flavour.
5.40 €
Fantastic on its own, served on an antipasti board. A perfect accompaniment for cold meats, cheeses and dips.
“00” wheat flour, green and black olives, sunflower oil, malted wheat and barley flour, sourdough, salt, water.
contains gluten
may contain traces of soy, nuts, sesame, and milk.
Store in a dry, cool place, sheltered from direct sunlight.
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