Perfect for your pasta or rice, or to make an unusual crouton at an aperitif.
Chianina meat ‘Vitellone bianco dell’appennino centrale IGP’ 58%, Trentino white wine (sulphites), fresh vegetables in varying proportions (onions, carrots, celery), pork belly 9%, Italian extra virgin olive oil, sea salt, bay leaf, pepper, rosemary.
Store in a dry cool place, sheltered from direct sunlight. Once opened, store in the fridge.
With 70 years of activity, Alpe Magna is a master of bringing to the table the gastronomic excellence from the Dolomites region of the Italian Alps. Combining the good flavours of handmade traditional cooking, local high quality ingredients and the most advanced packaging technologies, the result is amazing flavours and long shelf life, without any preservatives or other additives.
This white ragù (without tomatoes), made by hand, enhances the characteristics of the delicate, protein-rich veal meats with fresh vegetables and a hint of laurel and rosemary. The recipe is delicate and pleasing even to children, and goes well with all kinds of pasta.
8.50 €
Available in 28 February 2025
Perfect for your pasta or rice, or to make an unusual crouton at an aperitif.
Chianina meat ‘Vitellone bianco dell’appennino centrale IGP’ 58%, Trentino white wine (sulphites), fresh vegetables in varying proportions (onions, carrots, celery), pork belly 9%, Italian extra virgin olive oil, sea salt, bay leaf, pepper, rosemary.
Store in a dry cool place, sheltered from direct sunlight. Once opened, store in the fridge.
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