The Zizzona di Battipaglia®, as well as the other mozzarella variants, is usually eaten without any dressings. It is recommended to take it out of the fridge and let it rest in its protective liquid at room temperature for a couple of hours.
Buffalo Milk, salt, rennet.
If not consumed right after being delivered, we recommend storing it in the lower part of your fridge and take it out 1 or 2 hours before consumption. Leftovers should be put back in the protective liquid and in the fridge.
The attractive shape evokes ancestral feelings and reignites the search for the roots of man. To a time when the mother’s bosom (always a safe haven) represented fertility and abundance.
Romanticism aside, the Zizzona di Battipaglia® (here in its smoked variant) is a particularly fun variant of the classic Buffalo Mozzarella. It is a great ally for a Sunday brunch or a dinner with your family and friends. It will indeed be the queen of your table and hardly be let unfinished by your guests.
Like all our mozzarellas, it can be delivered to your door on Monday, less than 48 hours after production.
29.90 €
The Zizzona di Battipaglia®, as well as the other mozzarella variants, is usually eaten without any dressings. It is recommended to take it out of the fridge and let it rest in its protective liquid at room temperature for a couple of hours.
Buffalo Milk, salt, rennet.
If not consumed right after being delivered, we recommend storing it in the lower part of your fridge and take it out 1 or 2 hours before consumption. Leftovers should be put back in the protective liquid and in the fridge.
Subscribe to our newsletter
order@gourmetto.lu
+352 661 220 052