Marco Giacosa

Showing all 4 results

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  Hand-cut Tajarin

  4.90 € Add to cart
• 

  Tagliatelle with Radicchio red chicory

  4.90 € Add to cart
• 

  Tagliolini with Barolo wine, juniper and bay leaf

  5.70 € Add to cart
• 

  Tagliolini with truffle

  8.50 € Add to cart