Product information

Ready to use, to make great pasta, on bread or to add a kick of flavour in soups.

To make pasta, we suggest diluting it with a couple of spoonfuls of pasta cooking water.

Extra virgin olive oil, Genoese basil DOP, cashews, salt, Grana Padano (milk, salt, rennent), pine nuts, Pecorino Romano (milk, salt, rennent), garlic, E300, E330, E202.

May contain traces of nuts.

 

Store in a cool, dry place, sheltered from direct sunlight. Once opened, keep in the fridge and eat within a few days.

ALBERTI 1986

Ligurian Pesto with Genoese basil

170 gr

The Original, the classic, the real deal.

This pesto is made using only the best ingredients and the traditional recipe, to make a rich, flavourful and aromatic pesto.

5.95 

35.00 €/Kg

Product information

Ready to use, to make great pasta, on bread or to add a kick of flavour in soups.

To make pasta, we suggest diluting it with a couple of spoonfuls of pasta cooking water.

Extra virgin olive oil, Genoese basil DOP, cashews, salt, Grana Padano (milk, salt, rennent), pine nuts, Pecorino Romano (milk, salt, rennent), garlic, E300, E330, E202.

May contain traces of nuts.

 

Store in a cool, dry place, sheltered from direct sunlight. Once opened, keep in the fridge and eat within a few days.