Product information
Unlike its classic counterpart, it isn’t at its best when incorporated into a cooked or sweet dish, but it will work great served on top of pasta in any tomato sauce.
It’s also amazing in a variety of salads, either grated, shredded, or cubed. It could also punch up the flavour when sprinkled on sautéed greens.
Buffalo Milk whey, salt.
Keep it in the fridge.
Buffalo Ricotta Salata
A typical variation on classic ricotta, originally created to make it last longer by salting and removing moisture, with time it became its own product and now holds a special place in Italian cuisine.
Salty, sharp and tangy, but still with a creamy and smooth texture, it’s a delicious addition to your recipe’s arsenal.
6.70 €
Product information
Unlike its classic counterpart, it isn’t at its best when incorporated into a cooked or sweet dish, but it will work great served on top of pasta in any tomato sauce.
It’s also amazing in a variety of salads, either grated, shredded, or cubed. It could also punch up the flavour when sprinkled on sautéed greens.
Buffalo Milk whey, salt.
Keep it in the fridge.
