Product information
Pearl barley does not need to be soaked and cooks in boiling water in about 30 minutes.
It is an excellent base for soups, cold salads or cooked like a risotto for an excellent ‘orzotto’.
Organic barley
Store in a dry, cool place, sheltered from direct sunlight.
Pearl Barley
It is most probably the first cereal cultivated by man: the oldest evidence of cultivation dates back to 10,500 BC. It spread to central Europe and Egypt, where it was already being processed into beer in 3000 BC. Rich in protein, calcium, phosphorus, fibre and with a very low glycaemic content, barley is particularly suitable for the diets of the elderly and athletes.
5.00 €
Product information
Pearl barley does not need to be soaked and cooks in boiling water in about 30 minutes.
It is an excellent base for soups, cold salads or cooked like a risotto for an excellent ‘orzotto’.
Organic barley
Store in a dry, cool place, sheltered from direct sunlight.
