Cured meats
-
“Cacciatorini” 3 handmade beef and pork small salami
10.50 € -
“Cotechino” raw pork salami
10.00 € -
“Filzetta” handmade pork and beef salami
17.50 € Add to cart -
“Lardo” – cured pork back fat
6.12 € Add to cart -
“Musciska” Coppiette – lightly spicy dried pork
9.77 € Add to cart -
Felino IGP- pork salami
22.40 € Add to cart -
Fennel Salami
8.25 € Add to cart -
Guanciale – cured pork jawl
7.42 € Add to cart -
Nduja di spilinga – Spicy salami in Jar
10.50 € Add to cart -
Nursino – pork salami
9.70 € Add to cart -
Pancetta Tesa – smoked pork belly bacon
6.60 € Add to cart -
Soppressata Dolce Salami
8.50 € Add to cart
